INFRARED CONVEYOR TOASTER FOR BREAKFAST REF:CT 540B

Product Description

The infrared conveyor toaster CT 540 B is indispensable for continuous use at breakfast!

The infrared conveyor toaster CT 540 B is equipped with 2 ramps of 4 infrared quartz tubes. These infrared quartz spread rays of 1050°C on the products. It enables the hotel guest to quickly and continuously toast or heat every kind of bread for breakfast: 300 to 540 toasts per hour according to the type of bread without preheating!

The infrared quartz on the upper part is protected by a patented cover.

The quartz grill CT 540 B is extremely flexible in use and maintenance!

The quartz grill CT 540 B is a very flexible conveyor toaster thanks to its 2 independent settings:

• A switch selects the quartz ramps on top and bottom
• The speed of the conveyor belt is regulated according to the product to be cooked or reheated. The minimum pass-through time is 47 seconds, and the maximum pass-through time is 2 minutes and 30 seconds.

Two exits are possible depending on the products:

• The front exit is used for bread, brioche, bagels, etc.
• The rear exit is recommended for heavier and more delicate products such as large slices of farmhouse bread (30 cm in diameter), buttered slices, baguettes, pastries, delicacies, quiches, etc.

The top roof keeps breads or pastries ready for use at the hotel's breakfast buffet.

The conveyor toaster is very easy to clean. The carpet is cleaned with a brush supplied with the quartz grill. The top, as well as the 2 sliding trays placed at the entrance and exit under the carpet, are completely removable.

Product Specifications

• Inside Dimensions: 85 mm (height)
• Power: 2.65 kW
• Outside Dimensions: 510 x 680 x 455 mm
• Baking Surface: 330 x 335 mm
• Weight: 20 kg
• Electric: 230V, 2.65kW, UK plug

Product Features

• Features control panel blanking cover
• Output: 300 - 540 slices per hour
• Adjustable feet
• Control of top and bottom elements
• Eight quartz tubes: four on top and four on the bottom
• Belt speed adjustment & pass-through option
• Two possible exits according to the products toasted
• Front operation to toast bread, brioche, bagels
• Pass-through operation to toast baguettes, bread slices
• Removable top, back closing system, crumb tray & guard
• Conveyor belt with stainless steel mesh & ventilated motor